Food Technology Internship 2022 (12 months)

at M & S
Location London, United Kingdom
Date Posted 24/11/2021
Category Business and Marketing
Food and Fresh Produce
Temporary Opportunities
Job Type Temporary Vacancies
Closing Date 03/01/2022


How to Apply

Want to get ahead of tomorrow? Over 12 months with us, you’ll discover opportunities to disrupt what we’ve always done and influence what we’re doing next. From food to fashion and software design to data, we’ll give you room to make your mark and make the future your playground. By empowering you to be exactly who you are, you’ll carve out a career as a retail legend. Creating a career legacy, you’re proud of. If you’re looking to build real skills and grow your career, an M&S business placement is the chance to make things happen.

Always thinking about tomorrow? You’ve already got the makings of an M&S legend. Now, all you need is the opportunity to get started. Over just a few short weeks as an M&S intern, we’ll give you that and more. We’ll help you understand life inside the retail fast lane – and how we’re transforming our business to be quicker and slicker for customers everywhere. Whether it’s data science & analytics, clothing & home, or food tech that speaks to you, you’ll learn quickly that this isn’t an ordinary internship. It’s exposure, support, and legacy-building stuff. It’s your chance to be the change you see in the world, earlier than everyone else.  

Food has always been at the heart of the M&S story. We were the first to introduce sell-by dates and the cold chain process. The first to ban hydrogenated fats from our foods and ditch artificial colours and flavours. All because our food technologists are the masters of food safety, quality, and legality. Something you could become too. In your time here, you’ll shadow them to get the inside scoop on how we do what we do. You’ll work on diverse projects, like preventing bacterial growth or measuring the texture of soft sweets – and you’ll learn how to bring new products to life. Meeting, greeting, eating. It’s all the exposure to people, products, and opportunities you need to begin your exciting food journey.  

 Key skills and experience 

  • A passion for high-quality food  
  • Confidence as a communicator and creative problem solver 
  • A team first mentality  
  • Be studying for an science degree, covering microbiology and HACCP   

For more information and to apply online click HERE.

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